A beautiful day in Antalya often begins with a rich breakfast spread. The breakfast spots in the city's various neighbourhoods have become favourites among locals and tourists alike, thanks to their day-fresh local produce, homemade jams, warm pastries and pleasant atmosphere. Whether you prefer the traditional Turkish "Serpme" breakfast or are looking for a more modern brunch experience, in Antalya you'll find the right option for every taste.
The loveliest morning routes from the breakfast spread to the boutique café
Kahvaltı Noktası (Turkish Breakfast Point)
As the name suggests, this popular venue is entirely devoted to the breakfast concept and stands out with a rich breakfast spread and fresh produce. Especially at weekends, it is hugely popular with both locals and international guests.
- Turkish breakfast spread (Serpme)
- Warm Pişi
- Homemade jams
- Menemen
Pauls Place
Set on one of the quiet lanes of historic Kaleiçi, Pauls Place stands out with its homemade breakfast and warm atmosphere. A particularly lovely choice for anyone who wants to enjoy breakfast in a historic setting.
- Avocado toast
- Pancakes
- Freshly squeezed juice
- Omelette variations
LUNA GARDEN
With its generous, greenery-surrounded garden, LUNA GARDEN catches the eye and – alongside the classic Turkish breakfast – is also one of the popular addresses thanks to its brunch menu.
- Mixed breakfast platter
- Croissant varieties
- Fresh fruit platters
- Iced coffees
Cava Restaurant
Set in the historic ambience of Kaleiçi, Cava Restaurant, with its rich breakfast menu and elegant presentation, is one of the addresses for anyone who wants to start the day in a delightful way.
- Serpme breakfast
- Gözleme
- Cheese varieties
- Tea from the Çaydanlık
Varuna Gezgin Cafe - Antalya
With décor inspired by various cultures of the world and a rich choice of breakfast options, Varuna Gezgin is especially ideal for anyone who wants to enjoy a long and delightful brunch.
- Village breakfast
- French toast
- Granola & yoghurt
- Freshly squeezed juices
Useful tips for breakfast in Antalya
- 🥐 During the summer season, popular breakfast venues can get very crowded, especially on weekend mornings. If possible, an early visit offers a more relaxed experience.
- 🍯 Among Antalya's local products are goat cheese, Tahin-Pekmez (sesame paste with grape syrup), homemade jams and village butter – be sure to try them.
- 🌿 Venues with an open garden are among the loveliest options for breakfast in spring and summer. A long breakfast in the cool morning air is a wonderful start to a holiday day.
- ☕ After breakfast, you can continue discovering the historic and natural beauties of Antalya on a short stroll around Kaleiçi or Konyaaltı.
